Before August slips away, savor the last of the season's blueberries with these blueberry and lavender shortcake biscuits. They are small but mighty, with flaky layers and pillowy middles.
Blueberry & Lavender Shortcake Biscuits
Tag: biscuits
Sweet Potato Biscuits with Rum & Butter Glaze
There’s something comforting about sweet potato biscuits. Maybe it’s the warm orange color, the sweetness and tenderness, the warm spices, or the soft texture that the sweet potato adds. Maybe it’s all of those things.
Cinnamon Roll Biscuits
I’m pretty sure the only way to make biscuits even better is to add lashings of cinnamon to them. This recipe does just that, and you can whip up these delicious cinnamon rolls, biscuit-style with the softest centers, in a flash.
Lemon Poppy Seed Biscuits
Filled with fresh, tangy lemon and poppy seeds, these biscuits are perfect for the ushering in of spring. The poppy seeds add a little crunch, nuttiness, and a slight earthiness.
Coconut Biscuits
These toasted coconut biscuits are reminiscent to scones, but since I’m Southern, they are unquestionably biscuits made with my grandmother’s biscuit cutter. They pair perfectly with honey, jam, or lemon curd, and the coconut flavor and texture is so fragrant and unexpected.
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